Description

Freezing food using mechanical refrigeration began 124 years ago,becoming commercial on a minimal scale in 1890. When theAmerican Society of Refrigerating Engineers (ASRE) formed in 1904,the frozen food industry was becoming viable.

Citation: ASHRAE Journal, Vol. 46, No. 11

Product Details

Published:

2004

Number of Pages:

5

File Size:

1 file , 14 MB

Product Code(s):

D-22925