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ASHRAE 154-2011

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Standard 154-2011 — Ventilation for Commercial Cooking Operations (ANSI Approved)
standard by ASHRAE, 2011

Category:

Description

First published in 2003, ASHRAE Standard 154 has been thoroughly revised in this edition to make it code enforceable and to provide the most complete design guidance available on commercial kitchen ventilation components and systems. This standard now serves as a template for standardization, harmonization, and ongoing revision of related model and adopted codes and to bring consistency to design requirements and applications of commercial kitchen ventilation systems.

Product Details

Published:
2011
ANSI:
ANSI Approved
Number of Pages:
22
File Size:
1 file , 830 KB
Product Code(s):
D-86486